Thursday, July 29, 2010

Lunch on the Road

July 28 - Mile 275

Fred Hubbell, Chair of the Simpson College Board of Trustees, and his brother Mike enjoy food from one of the terrific vendors that are on the route every day. Pastafari serves great pasta in a number of varieties. This particular morning we ate a couple of slices of French toast and sausage for breakfast, followed 45 minutes later by lunch of penne pasta with marinara sauce.
John Byrd

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